I’ve been remiss in my self-imposed Share Tea challenge. Snapped up my 28th today — peach fruit tea with aloe vera from the limited edition drinks. The plummy green tea blend with a pep of real peach cubes and aloe vera fills the bill. I recommend it to iced lush fruit tea fans out there.
Photographed by Blauearth © Blauearth™ All Rights Reserved 2009-2012
I got influenced by the girls ahead of me in the line at Share Tea. I ordered pepper-flavored Taiwan classic crispy chicken. Hmnn? So, it has to be paired with grease-busting green tea. Lol, as if I’m out to clean a clogged drain.
The Taiwanese-style fried chicken nuggets, is a popular snack in Taiwan, I heard, and is common on the streets. Not sure if dredged in potato or cassava (tapioca) flour, the nuggets were crispy, well-drained, tender and tasty inside, and spicccyyy delicious! Would love to have it again. In a distinct manner, powder seasonings, like pepper, plum and wasabi, are used to jazz up the fried nuggets.
The full-flavored, slightly bitter green tea is matched with the natural zesty sweetness of fresh oranges. I made a mistake of getting 30% sugar level, no sugar would have been fine.
Flavor overload in a good way!
Photographed by Blauearth © Blauearth™ All Rights Reserved 2009-2012
