Life in America is an ube cheesecake


Seeing family is like chancing upon a Fil-Am ube cheesecake at Cafe 86 in Pasadena. Sometimes it’s there, and some days you see ube leche flan cupcake, like this week, I was able to touch base with Ericke, and two days later, with my beautiful cousin Samantha, who celebrated her birthday last week. Failed to attend any of her 3 parties ‘coz I was working that weekend. God, please create another weekend for those who work so others can have their weekends always.


Ericke’s office is in Pasadena, so she’s tried the new Asian fusion Fig Sprout that specializes in roasted chicken. I regret I didn’t take 1/2 ‘coz it was truly so delicious with the mint sauce and herbed rice. I am not a fan of chicken, but this one’s rare, like saying I have so much respect for El Pollo Loco. Ericke had Coco Pasta, very Asian with coconut cream, lemongrass, and so good that it was telling me to have my own full serving.


Before working another long weekend shift, had one more spontaneous date with Samantha at Market Provisions, a quaint restaurant in the LA Fairfax District near her office in Beverly Hills, and then she dropped me off to go walking down Rodeo Drive.


In my head debating whether to get rigatoni with crab and shrimps or linguini with lobster. Happy I listened to the waiter.


Life is an ube cheesecake, enjoy it when it’s there.

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