What’s Sandy Daza up to these days? He’s just added a new dimension to his love of food. The credible and respected chef and food columnist explores the country’s nooks and crannies for gastronomic experiences worth sharing via the food travelogue series FoodPrints about to air on the Lifestyle Network on Sept. 21, 8:30 PM.
In the Bulacan episodes, be prepared to get fired up with the Bulakeño way of preparing exotic oysters straight from the Pamarawan oyster farms. What’s more? The best of the province’s carinderia fare and pasalubong stores, pork like no other else and heritage dishes threatened by time. Chef Sandy will also take you to the indigenous kakanin makers. And surely, Bulacan is not the same without the sweets. There’s more to the local cuisine than meets the eye.
Enjoy and drool over the pics:)
Bulacan’s distinct empanada de kaliskis.
Photographed by Blauearth © Blauearth™ All Rights Reserved 2009-2013
BlauEarth 
those foods makes me feel hungry…
hahaha! thanks!
My late brother-in-law was from Bulacan and I love going to their place because his family are great hosts and wonderful cooks. Am jealous of your experience.
Oh, nice to know bebs. It was actually my first time to go around Bulacan.though we pass by the province every time we go in and out of Manila. A dream come true… thanks to the FoodPrints barkada:)
Tina, your photos make FoodPrints come alive! Can’t wait till Batangas!
Thanks, Jennie:) I’m sure it will be another unique gastronomic experience.
where in bulacan can i find tita dotie and her sinigang and her burong isda?
at Curva 1961 in Baliuag.
Hi….I’m a big fan of footprints. Hope you don’t mind if I ask the mobile number of Curva 1961 at Baliuag. Really interested to try it out. Thanks!
hi, Denisse! thanks i don’t have the number of Curva 1961. I hope someone from there reads your comment. anyways, try calling the Provincial Tourism Office of Bulacan or the Baliuag Tourism Office perhaps. Or the Malolos Tourism Office who assisted the team.
*Food Prints
Can I have the lists and addresses of the places were Mr Sandy went at the Bulacan episode? I woule really love to bring my family there and have a wonderful family bonding time. 🙂 looking forward for your reply. Thanks and God bless.
hi, tiffany! try to get in touch with Roly of the Malolos Tourism Office. He may be able to guide you to the places.
wish you could upload a video per episode on youtube! we would love to watch these episodes coz we don’t have cable. hehe..
i second the motion… Foodprints episodes on you tube is a good idea for us who does not have cable connections… 🙂
wow i love your bulacan episode and im from bulacan but never gone to those places yet . its so amazing will try to visit them soon.
I saw this episode last night. Urgh… Soooo mouthwatering! Can I ask you something? I forgot the name of that leche flan recipe with kakanin base and mango toppings. Please? I can’t forget Chef Sandy’s face when he had a bite of the dessert. 😉
yeah, that was so good! leche flan with pinipig at mangga. i’ll try to ask if it has an exact name.
My office mates and I are going there on a road trip. I would want to know where are these food finds that Sandy went to. I had watched them on the show but failed to take note of the names and addresses…will appreciate if you can send to my email. thanks
Hi , i missed the bulacan episode, may i ask where i can find the full episode video? and for the other episodes as well, thank u much .
they are not on video sites for sure. there are reruns though.