Hello, my dear readers! It’s been a hot, hot two days now. I was culinary touring a new food show, cutely titled Foodprints, which is yet going to air for the first time on the Lifestyle Network, with one cool, respected, credible foodie/culinary artist/son of an equally respected figure in the culinary industry as the host. We are going around Ilocos Norte, exploring the Ilocano cuisine. The photos were taken in between shoots. I will be back with the complete details of Foodprints, something to watch out for! Guess what? I’ve had some new discoveries as well. One of those beautiful discoveries is the new Ilocos Coolers hut facing the Paoay Church. OMG! I was instantly refreshed just by looking at the fruit punch, watermelon, bubble gum, cola, rootbeer, strawberry, kiwi, cantaloupe syrups! The Ilocos Coolers is owned by Mike Diaz A 20-peso snow cone under the Ilocos heat is the coolest invention on earth!
I’m talking on the show for a change:)
Photographed by Blauearth, Chris and Jeng
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