Almost done with the Share Tea rock salt cheese series and only via the rock salt cheese with strawberry black tea that I appreciate drinking tea through the salty cheese cream. It is basically a fancy-modern iced tea beverage, made even more fancy-modern with rock salt cheese. Layers upon layers of flavors in every sip. Minus the white top, it could pass for Tokyo, Tokyo Red Iced Tea’s twin.
Never without empty tables and seeing the same people every time, I can now safely say — a new tea culture is brewing in Ilocos.
Photographed by Blauearth © Blauearth™ All Rights Reserved 2009-2012